Whether you’re a seasoned prepper or just dipping your toes into the survivalist mindset, there’s one thing for sure–having a solid long-term food storage plan is a game changer. Imagine this: a prepper’s pantry filled with delicious and nutritious foods ready to ride out any storm. Figuratively or literally.
So, let’s chat about the prepper pantry, what you need to plan, what food items work best, what preservation styles to choose from, and even where the best location is.
Assessing Needs and Setting Budgets
If this is your first prepper pantry, you need to research estimating caloric and nutritional requirements. This means preparing or having food items in your pantry that can sustain you and your family over a period of time.
A healthy adult needs anywhere from 2,000 to 2,500 calories daily for optimal survival. These needs can vary based on other health conditions, age, gender, and physical activity of the person.
To determine a good baseline, multiply the number of people in your household by 2,500 to see what you should aim for in your prepper pantry. This may seem like a lot, but to keep your family sustained long-term, you must have the correct calorie intake and nutritional options.
Setting a Budget
Before we talk about details, remember that building a prepper’s pantry is an ongoing process. Rome wasn’t built in a day, and neither will your long-term food storage.
It’s always good to have an idea of where you’d like to keep your budget for the overall project. That way, you have a base starting point and don’t feel as overwhelmed with the financials. Here are some tips to keep you within your budget:
- Start small and prioritize basic needs.
- Do your research and price check to ensure you have the best deals.
- Consider all DIY options, as these will be less expensive in the long run.
- Reevaluate and pivot if you need to. You don’t want to strain your finances just to have the most elaborate prepper pantry.
Selecting The Right Foods For a Prepper’s Pantry
So, what do you put into a prepper’s pantry? The answer is anything that can have a somewhat long shelf life. These things don’t have to be loaded with preservatives; they can be nutritious and good for you! Think:
Things like rice, quinoa, and barley all have an incredibly long shelf life if kept properly.
Dried beans are another nutritious food that gives you protein and carbs.
Dry goods like flour, salt, and spices can offer health benefits and flavor.
Whether store-bought or self-canned, these goods are a prepper’s pantry staple.
Freeze-Dried and Dehydrated Foods
Move over beef jerky and dried fruits! Well, not too far because you’re still delicious. Did you know you can take almost any meal, dehydrate, or freeze-dry it to make a nutritious meal prepper pantry safe?
You can take any of these meats and dehydrate them into jerky for high-protein, long-term, and storage-safe options.
With so many new and improved machines on the market today, you can prepare your own freeze-dried soups, add some water, reheat, and eat!
Fruits and Veggies
Dehydrating fruits and vegetables is nothing new. This practice is centuries old, but that’s because it offers an amazing long-term food storage option. These are nutritious and tasty and can boost energy in survival situations.
Packing and Containers:
Now that you know what kinds of things need to be stored, you’re probably wondering how and where to store them. Here are a few things you may need to purchase for your prepper’s pantry to prepare your food long-term.
You may think throwing a bag of flour, rice, or beans on a shelf can keep it safe for long-term preservation, but in reality, it doesn’t work perfectly.
Mylar bags are designed to keep moisture and gasses, especially oxygen which can reduce freshness significantly, out of the bags and away from your food. Mylar bags keep food fresher for longer, ensuring a safe and fresh prepper’s pantry.
If done correctly, vacuum sealing will double the life of your food storage. It keeps anything from getting to your food and preserves it in almost the exact state as when you placed it into the bag. There are so many options and affordable vacuum sealers that this is an easy-to-use and helpful machine you’ll be glad to have in your arsenal.
Choosing The Right Food Pantry Location
Creating the Right Environment
First and foremost, you need to have a prepper’s pantry in a low-light area. Exposure to light can degrade some nutrients in food and cause others to go bad quicker. Closets and dimly lit basements are great storage places. You can also store your food items in dark or opaque containers if you have limited low-light space.
Temperature and Humidity
The second vital tip for a proper prepper’s pantry is controlling the temperature and humidity levels. Temperatures should be anywhere from 50 to 70 degrees.
You’ll also want to maintain a low humidity level. Depending on where you live, this may mean purchasing a dehumidifier. Basements may also have more humidity than your home’s main level. You can always check the levels of the humidity and adjust if needed.
Rotation And Inventory Management
To keep long-term food storage, you must follow a few practices to ensure your hard work never goes to waste.
- First In, First Out System
Ensure items stay at their freshest by rotating items. Use the oldest items before the newest ones so nothing is on the shelf expiring. You can use kitchen labels to know when the product entered your food storage.
- Inspection Practices
If any canned goods are punctured or lose their vacuum seal, toss them immediately. Scheduled checking will ensure no food items are sitting in the pantry rotting.
Budgeting Tips For The Perfect Prepper’s Pantry
Stores like Costco and Sam’s Club offer many bulk-buying canned and freeze-dried foods. They will also come at discounted prices. You do need a membership to shop at these locations, but it is well worth it in savings.
Sales and Discounts
Most grocery stores offer weekly sales where you can purchase items for your prepper’s pantry at discounted prices. You can also check sales ads and coupon books for any discounts available for pantry staples.
DIY Canning And Drying
It may sound complicated, but we assure you it is not. Learning the skills needed to DIY your own food storage is simple and will save you tons of money in the long run.
Check second-hand store dehydrators and canning supplies, visit the local library, or do some online digging for any publications or books to teach you how to use these items. You can even search for some easy recipes online, like dehydrated apple chips that can easily be made in your oven and, when stored properly, last forever.
Wrapping Up Stockpiling Strategies for Long-Term Food Storage
As we conclude our exploration of stockpiling strategies for long-term food storage, remember that preparedness is a journey, not a destination. Your well-stocked prepper’s pantry is a testament to your foresight and commitment to the well-being of your loved ones. So, pat yourself on the back, stay vigilant, and embrace the peace of mind that comes with knowing you’re ready for whatever life throws your way!
Check out our survival food storage guide for even more tips, tricks, and pantry staple ideas.